Check out our latest Manpuku Veggi's collection of restaurants where you can eat vegetarian and vegan ramen.

Traditionally, Japanese ramen is famous for its thick and tasty meat-based soups. Recently, however, an increasing number of restaurants is offering ramen made with plant-based soups that make the most out of the umami of vegetables, not using any meat-based ingredients.

A healthy and delicious vegetable-based ramen is worth trying for foodies of all types!